High Speed 100BPM Rotary Automatic Vacuum Packaging Machine For Dried Meat Dumplings

High Speed 100BPM Rotary Automatic Vacuum Packaging Machine – The Ultimate Solution for Dried Meat and Dumpling Packaging

In the competitive food processing industry, packaging efficiency and product freshness are paramount. Longchuang proudly presents its High Speed Rotary Automatic Vacuum Packaging Machine, engineered to deliver up to 100 bags per minute (BPM) for dried meat, dumplings, and a wide range of prepared foods. This advanced system combines rotary filling technology with integrated vacuum sealing, offering manufacturers a complete, high-throughput packaging solution.

Built for Versatility and High-Volume Production

The machine is specifically designed to handle block-type and granular products, making it ideal for dried meat, dumplings, fish, eggs, candy, red jujube, cereal, chocolate, biscuits, and peanuts. It works seamlessly with pre-made pouches including flat bags, stand-up pouches, aluminum foil bags, and retort pouches, accommodating a wide range of bag sizes.

Key Features That Drive Performance

1. High-Speed Operation: With a maximum speed of 100 bags per minute, this machine dramatically outpaces traditional packaging lines, effectively replacing 6–8 manual workers and significantly reducing labor costs.

2. Integrated Rotary Design: The system consists of two synchronized rotary units – a filling station and a vacuum sealing station – operating in continuous motion without inertia or impact force, ensuring stable, reliable performance.

3. Intelligent PLC Control: Equipped with a user-friendly touch screen interface and advanced Siemens PLC system, operators can easily adjust parameters, monitor production, and switch between different bag sizes with a simple one-touch adjustment.

4. Superior Vacuum Sealing Quality: The precision-machined vacuum chamber, crafted from aviation-grade aluminum on CNC machining centers, ensures excellent sealing integrity without deformation. The instant heating and water-cooling sealing method produces smooth, wrinkle-free seals that enhance product presentation and shelf life.

5. Food-Grade Construction: All product-contact parts are constructed from 304 stainless steel, complying with international food safety standards and ensuring easy cleaning and long-term durability.

6. Smart Error Prevention: The machine features a "no bag, no fill" system to prevent material waste, along with seal temperature monitoring and automatic alarm functions for immediate fault detection.

Wide Application Range

Beyond dried meat and dumplings, this versatile packaging solution is suitable for:

• Meat Products: Beef jerky, duck wings, chicken feet, sausages, meatballs

• Snack Foods: Bean curd, pickled vegetables, braised products

• Seafood: Dried fish, shrimp, and other marine products

• Grains and Nuts: Peanuts, pistachios, cashews, dried fruits

Technical Specifications at a Glance

"Manufacturers of dried meat and dumplings face increasing pressure to maintain product freshness while scaling production," said Mia, Sales Manager at Longchuang. "This high-speed rotary vacuum packaging machine delivers exactly what they need – reliability, speed, and consistent seal quality – all in one integrated system."

Longchuang offers comprehensive after-sales support, including overseas engineering services, video installation tutorials, and a two-year warranty on main components. For more information or to request a quote, please contact

Ms. Jennifer at +86 15918821135 

email saleslongchuang@gmail.com.